Category Archives: Yummies

Maple Gingerbread Festive Biscuits with orange & cinnamon icing, for Maple Syrup Day


I’ve always just associated maple syrup with drizzling over pancakes, or bacon and waffles (I’m all about the salt and sweet) but I’ve recently been on a learning curve and now know just how tasty and versatile it is.

I didn’t realise but you can use maple syrup to transform so many different types of dishes – sweet and savoury – and I love the idea of using this natural source of energy as a glaze over chicken and turkey.. and also to add a hit of sweetness to salads and soups – the Canadian Maple Vinegar is amazing for a salad drizzle!  

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